L Leucine
Density : 470
CAS Number : 61-90-5
Appearance : White
Assay: 98.5-101.5%
Physical state:Powder
Molecular weight:131.175
Molecular Formula:C6H13NO2
Grade Standard :Food Grade, Laboratory Grade
Usage/Application :Food
Description
L LEUCINE is used as a flavouring substance and as a lubricant for tablet production. L-Leucine has many beneficial effects on sports performance. It helps preserve lean muscle tissue, it supplies the body with energy when under stress, it preserves muscle glycogen (glucose stored in muscle tissue used to power muscular contraction), it maintains nitrogen balance, and it enhances thinking abilities that can decline as physical activity becomes more intense. It also works to heal bone, skin and muscle tissue. It is available in Food Grade and Laboratory grade. It is available in the form of White powder packed in 25 kg Bag. We can offer it in many grades as per the application needs in different industry sectors.