Category: Food Chemicals

AspartameDensity : 1.347 g/cm3CAS Number : 22839-47-0Appearance : WhiteAssay: 98% minPhysical state:PowderMolecular weight:294.307 g/molMolecular Formula:C14H18N2O5Grade Standard :Food Grade, Laboratory GradeUsage/Application :Food black-arrow Enquiry DescriptionASPARTAME is commonly used as a tabletop sweetener, as a sweetener in prepared foods and beverages, and…

L LeucineDensity :470CAS Number: 61-90-5Appearance : WhiteAssay: 98.5-101.5%Physical state:PowderMolecular weight:131.175Molecular Formula:C6H13NO2Grade Standard :Food Grade, Laboratory GradeUsage/Application :Food black-arrow Enquiry Description L LEUCINE is used as a flavouring substance and as a lubricant for tablet production. L-Leucine has many beneficial effects…

L Valine (BCAA)Density : 1.32CAS Number : 72-18-4Appearance : WhiteAssay: 98.5 - 101.5%Physical state:PowderMolecular weight:181.191Molecular Formula:C5H11NO2Grade Standard :Technical, Laboratory GradeUsage/Application :Food, Pharma Synthesis black-arrow Enquiry DescriptionL VALINE (BCAA) is a branched-chain essential amino acid (BCAA) that has stimulant activity. It…

Tannic AcidDensity: 2.12CAS Number: 1401-55-4Appearance: Light-yellowAssay: 93%Physical state:PowderMolecular weight:1701.19Molecular Formula:C76H52O46Grade Standard :Technical, Laboratory GradeUsage/Application :Food, Pharma Synthesis black-arrow Enquiry DescriptionTANNIC ACID used in foods and beverages, tannic acid is used as a flavouring agent, It is used as process aids…

L LeucineDensity : 470CAS Number : 61-90-5Appearance : WhiteAssay: 98.5-101.5%Physical state:PowderMolecular weight:131.175Molecular Formula:C6H13NO2Grade Standard :Food Grade, Laboratory GradeUsage/Application :Food black-arrow Enquiry DescriptionL LEUCINE is used as a flavouring substance and as a lubricant for tablet production. L-Leucine has many beneficial…

Stevia Extract PowderSpecification: 90% 95% 98%Appearance: Fine white powderAssay: 90% - 98%Physical state:PowderHigh sweetness: 200-300 timesGrade Standard :Technical, Food GradeUses :Food Industries as well as in Pharmaceutical Industries. black-arrow Enquiry DescriptionStevia is a natural, zero-calorie sweetener derived from the leaves…

Sodium FerrocyanideDensity :1.458CAS Number : 13601-19-9Appearance: Pale yellowAssay: 99%Physical state:Powder-CrystalMolecular weight:303.91Molecular Formula:Na4[Fe(CN)6]Grade Standard :Technical, Laboratory GradeUsage/Application :Stabilizer, Food black-arrow Enquiry DescriptionSODIUM FERROCYANIDE it is used as a stabilizer for the coating on welding rods. In the petroleum industry, it is…

Sodium SaccharinDensity : 828CAS Number: 128-44-9Appearance : WhiteAssay: 98%Physical state:PowderMolecular weight:205.17Molecular Formula:C7H4NNaO3SGrade Standard :Technical, Laboratory GradeUsage/Application :Food, Toothpaste, Pharma Synthesis black-arrow Enquiry DescriptionSODIUM SACCHARIN is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet…

Calcium PropionateDensity:2.35 g/cm3CAS Number: 4075-81-4Appearance: WhiteAssay: 99.5% minPhysical state:PowderMolecular weight:186.22 g/molMolecular Formula:C6H10CaO4Grade Standard :Technical, Laboratory GradeUsage/Applications :Pharma Synthesis, Food black-arrow Enquiry  DescriptionCALCIUM PROPIONATE is used as a preservative in a wide variety of products, including but not limited to bread,…

Malonic AcidDensity: 1.619CAS Number: 141-82-2Appearance: WhiteAssay: 98%Physical state:PowderMolecular weight:104Molecular Formula:C3H4O4Grade Standard :Technical, Chemical Grade, Technical GradeUsage/Application :Food, Pharma Synthesis black-arrow Enquiry DescriptionMALONIC ACID It is used in several manufacturing processes as a high value specialty chemical including the electronics industry,…