Stevia Extract Powder
Specification: 90% 95% 98%
Appearance: Fine white powder
Assay: 90% – 98%
Physical state:Powder
High sweetness: 200-300 times
Grade Standard :Technical, Food Grade
Uses :Food Industries as well as in Pharmaceutical Industries.
Description
Stevia is a natural, zero-calorie sweetener derived from the leaves of the Stevia rebaudiana plant. The main sweet compounds, steviol glycosides, are 50-300 times sweeter than sugar. Stevia is commonly used in foods, beverages, and as a tabletop sweetener, making it popular for low-calorie and diabetic-friendly diets. Benefits include not raising blood sugar levels and not contributing to tooth decay. It can have a slight aftertaste and, in large amounts, may cause digestive issues. Stevia is approved for use in many countries and is a popular sugar substitute for health-conscious consumers.